Well, it's nice/reassuring to know that at least most of the herbs withstood the onslaught pretty well. Look at the dill and chamomile! Mint, simply needs no comments. It's certainly not the blushing bride of the herb garden... still - I had to yank a lot of crabgrass and other things with purple splotches that I've never known the name of, but that aren't edible, nor do they provide a nice flower or nice scent, so...Yank!!!!
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